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Greenville
Eagles 2177 Aerie Treasurer, Joe Shumaker, grills the steaks
for the Lodge’s monthly
Steak Fry. In addition to a steak and the
fixin’s, live music is included for the price of $12.
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Do these look good or
what?
So where can you get a great steak dinner and all the fixin’s for 12
bucks?
Greenville Eagles 2177, of course! Oops, almost forgot… that 12 bucks
also includes an evening of dancing to terrific bands, such as American
Kings and Silver Mountain.
Try to find a deal like that anywhere else in town.
You’ll find it the first Saturday of every month at Greenville Eagles
on Third Street during the winter months. The monthly event is open to
members and their guests.
The next Steak Fry is Dec. 3, with Silver Mountain Band providing the
music.
The Fraternal Order of Eagles, Greenville 2177, is a non-profit
organization created for the purpose of fellowship, family and service
to its community. Some events and activities, such as the annual
Independence Day Celebration at Shade Road, are open to the public.
Others are open to members and guests only.
The public is invited to breakfast and lunch every day. Both are
available until 1:30 in the afternoon. Friday night specials, such as
subs and reubens, tacos and burritos and fish fries and other menu
items are offered weekly to members and guests. Special events such as
Member Appreciation, Thanksgiving Dinner, weekly Tenderloins and Fries,
and the annual Member Picnic are open to members only. Each year the
Eagles provides a Christmas Party for the children, grandchildren and
great-grandchildren of members.
These are just a few of the activities and events sponsored by your
local Lodge. Applications for membership are available to anyone over
21 and can be obtained in the Eagles Social Room on Third Street.
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Aerie Trustee Linn Bingham getting the condiments ready.
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Vice President Richard Stump and Worthy President Steffanie Baker
getting the salad fixin’s ready.
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Conductor Bobby Miller helps get everything ready for the 75-100
members and guests who will be
enjoying their steaks that evening.
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Trustee Melissa Neargarder and Shumaker get the steaks, baked potatoes
and fries ready for their guests.
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Dancing to the American Kings.
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