|
Dining with Diabetes
If you have diabetes, if you have a family member with diabetes or
if you support and care for someone with diabetes, you will want to
enroll in
Dining with Diabetes, an educational class designed to help you learn
to reduce
sugar, salt and fat in food and better control blood sugar.
Dining
with Diabetes will be offered on three Wednesdays.
The three week session will be March 12, 19
and 26, 2014, from 5:30pm to 7:30pm, at the OSU Extension Learning
Center, 603
Wagner Avenue, Greenville, Ohio. The
class fee is $25.00, which covers the food for demonstration and
tasting,
recipe booklets and other educational materials.
Pre-registration and payment are
required. The
deadline is March 6, 2014.
Instructors
for the course are Diane Barga, Program Coordinator,
Ohio State University Extension, and Karen Droesch, Diabetes Educator,
Wayne
Health Care.
If
you need additional information, call 937-548-5215, or e-mail
<barga.8@osu.edu >.
|
