Dining By Rail
reservations due April 28
You have until April 28 to turn in your reservation for the Dining By
Rail fund raising dinner. This Reservation only event features recipes
from Railroad Dining Car service. Michael James of Catering by Michael
is the Chef. This year he will be serving, Pork Loin, Sea Food Newburg,
Carrots, Brussels Sprouts, Potatoes, Pasta, Salad and Apple Cake.
There is a silent Auction that features gift baskets, gift cards, Reds
and King's Island Tickets. OSU gift items, wine gifts, and certificates
from local restaurants and businesses.
Reservations forms are available at the museum at 200 N Miami Avenue or
by contacting Marilyn Kosier at 740-215 4229. The reservation form can
be obtained from the website www.bradfordrrmuseum.org. A reservation
form is attached.
|
|
|
|